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2007 'The Aunts' Shiraz Wine Notes

2007 'The Aunts' Shiraz

Wine Notes

Region: Hunter Valley

Alcohol: 13.5%

Background: This wine is named after three pioneer women of the Hunter Valley, who  established the initial homestead on ‘Meerea’ in the 1830’s. The three women were referred to, by the family as the ‘Aunts’. The establishment of the homestead coincided with the planting of the first Shiraz in the Hunter Valley.

Fruit source: This single vineyard wine is made from fruit off the low yielding, old-vine Howard family vineyard in Pokolbin, the blocks used for ‘The Aunts’ were planted in 1968.

Fermentation: The fruit was fermented in open vats and then transferred into Bossuet American oak (French coopered).

Maturation: After 20 months, the wine was then bottled in January 2009 under screwcap. Over time a harmless crust may appear in the bottle.

Winemaker’s comments: The 2007 vintage provided excellent  ripening conditions  for the Shiraz grape. Warm to hot and more   importantly dry weather throughout January and February allowed the fruit to gain maximum flavour ripeness. A great feature of the Howard vineyard is that phenological ripeness is achieved at relatively low baume. Even in the dry conditions of 2007, the old vine fruit was fully ripe at 13.5 baume.

Tasting note: The nose shows plum, mulberry and dark fruits which are accompanied by subtle vanilla oak aromas. The medium bodied palate is packed with dark fruit and chocolate and shows considerable length of flavour. The  tannins are plush and fully ripe and in great balance with the acid and fruit. An excellent ‘The Aunts’ Shiraz.

Cellaring: Medium term.

Suggested food match: Red meat dishes and aged cheeses.


What the experts say

"Strong and bright colour; has distinct regional earthy overtones to the black fruits on the bouquet, but the sheer strength of the fruit on the palate, and in particular its bright acidity, swamps the regional notes away at this stage of its development; they will return later." Rated 93

James Halliday - 2011 Australian Wine Companion

Other vintages:   2006    2005    2004    2003    2002    2001    2000  

Latest News

2010 Hunter Valley Wine Show

20 Aug 2010

Meerea Park has had another successful Hunter Valley Wine Show winning 3 Gold, 2 Silver and 8 Bronze medals. 2010 is the 8th year in a row that we have won at least one Gold medal in this Wine Show. 

Below are the medal winning wines.

2004 'Alexander Munro' Semillon - Gold - Class 15
2007 'Alexander Munro' Semillon - Gold - Class 27
2006 'Alexander Munro' Semillon - Gold - Class 32
1999 'Alexander Munro' Semillon - Silver - Class 22
2009 'Alexander Munro' Semillon - Silver - Class 32
2010 Verdelho - Bronze - Class 6
2009 'XYZ' Semillon - Bronze - Class 10
2009 'XYZ' Chardonnay - Bronze - Class 11
2006 'Howard Vineyard' Shiraz - Bronze - Class 13
2005 'Terracotta' Semillon - Bronze - Class 15
2006 'Alexander Munro' Shiraz - Bronze - Class 31
2008 'Alexander Munro' Semillon - Bronze - Class 32
2009 'Alexander Munro' Chardonnay - Bronze - Class 33

2011 Australian Wine Companion

29 Jul 2010

The 2011 edition of James Halliday's Australian Wine Companion was released yesterday with Meerea Park again being very highly awarded. Below is a summary of the ratings with the full reviews available at each individual wine's page.

2005 'Terracotta' Semillon - 96
2007 'Alexander Munro' Shiraz - 96
2008 'XYZ' Shiraz - 95
2009 'Hell Hole' Semillon - 94
2005 'Alexander Munro' Semillon - 94
2007 'Hell Hole' Shiraz - 94
2007 'Terracotta' Shiraz - 94
1999 'Alexander Munro' Shiraz - 94
2007 'The Aunts' Shiraz - 93
2008 Shiraz - 93
2009 'Alexander Munro' Chardonnay - 93
2009 'XYZ' Chardonnay - 93
2009 'XYZ' Semillon - 90

View all the recent news

Latest Releases

2010 Verdelho

2010 Semillon Sauvignon Blanc

2009 Shiraz

2005 'Alexander Munro' Semillon

2005 'Terracotta' Semillon

2008 'XYZ' Shiraz

View more recent releases

Latest Reviews

"Today, Meerea Park's wines are some of the finest in the region, in fact the whites are some of the best of their type in the country".

Tim White - Australian Financial Review - 14th August 2009


"Delicious green-gold colour. Perfect mix of primary and secondary flavours. Hay, lanolin, lemon zest and lime. Great complexity. Great freshness. Length is good. The marvel of good Hunter Valley semillon? This is an example."Rated : 93 Points

Campbell Mattinson - The Winefront - 3rd September 2010

2002 'Alexander Munro' Semillon


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